Enoteca & Osteria Murütsch
Italy served on a plate
Benvenuto – or a warm welcome to our Enoteca & Osteria Murütsch. In the past, our popular Murütsch was a coachman's parlour where the carters could warm up after a long ride. Today, guests are spoiled with Italian culinary art. Lean back and imagine you're visiting your nonna in Italy. Our head chef Manuel Telser and his team will conjure up Italy on a plate. Everything is homemade and prepared using high-quality ingredients.
Our long-term business partners and wine specialists, Emerita and Dani Matter, have worked with Luzi Seiler to select wines to accompany your meals from all over Italy. We are pleased to offer you not just well-known producers, but also wines that Emerita and Dani have discovered and brought back from travelling the length and breadth of Italy, from Valtellina to Sicily.
You can also buy all the wines, high-quality olive oils and vinegars by the bottle "to take away" or in our Butia. Our hosts in the Murütsch will be happy to take your orders and offer advice.
Enjoy “italianità in purezza” with delicious dishes and fine wines. Buon appetito!
If you want to organise a private wine tasting session or a small-scale banquet for up to 24 friends and acquaintances, we will be happy to reserve the Murütsch for your exclusive use.
In summer (Tuesday to Saturday) 6.00 p.m. to 09.30 p.m.
In winter (open daily) 6.00 p.m. to 09.30 p.m.
Lounge «il Suler»: From 5.00 p.m. to 11.00 p.m.
"Yes, they still exist. These time-honoured hotels that give guests a special feeling. My stay at this hotel was not just a simple visit, but a true journey into the hospitality of times gone by. The hosts of this hotel maintain a tradition of warmth and care that is rarely found today. As soon as I entered the hotel, I felt welcomed as if I were a long-lost family member. Here, the hotel manager still says goodbye to every guest personally. Exceptional and highly recommended."
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